4 Salmon Fillets. Olive Oil. 1 slices of Butter. 1 teaspoon Cayenne Pepper. 1 teaspoon Thyme. 1 teaspoon 4 Oregano. 2 cloves of finely chopped Garlic. 1 teaspoon Black Pepper. 1/8 teaspoon Salt. 1 Cup of Chopped Green Pepper. 1 Cup of Chopped Red Onion.